Warm up with our delicious and easy 15 Bean Soup Crock Pot Recipe. Perfect for a cozy night in or meal prep for the week ahead.

If you're looking for a hearty and flavorful soup that's easy to prepare, then you need to try this 15 Bean Soup Crock Pot recipe. From the perfect blend of beans to the aromatic spices, this soup packs a punch of flavor that will satisfy any appetite. Whether you're cooking for a crowd or meal prepping for the week ahead, this recipe is the perfect option for a delicious and nourishing meal. Plus, with the convenience of a crockpot, you can set it and forget it, leaving you with more time to focus on other things. So, grab your apron and get ready to enjoy a bowl of warmth and goodness with this 15 Bean Soup Crock Pot Recipe.

The Best Combination of 15 Beans for a Hearty Soup

When it comes to making a delicious and hearty soup, the type of beans you choose can make all the difference. For a 15 bean soup, the best combination of beans includes black, navy, pinto, red, kidney, lima, lentil, and more. This variety of beans adds different textures and flavors to the soup, making it satisfying and filling.

How to Soak the Beans for the Perfect Texture

Before cooking the beans, it's important to soak them overnight. This process helps to soften the beans and reduce the cooking time. To soak the beans, rinse them in cold water and place them in a large bowl. Cover the beans with water and let them soak overnight. The next day, drain the water and rinse the beans again before adding them to the crock pot.

Add More Flavor with Bacon or Sausage

To add more depth of flavor to your 15 bean soup, consider adding bacon or sausage. These meats add a smoky and savory taste to the soup. Simply cook the meat in a separate pan before adding it to the crock pot. Be sure to drain any excess fat before adding the meat to the soup.

Top it Off with Diced Vegetables for Extra Nutrients

To make your 15 bean soup even more nutritious, consider adding diced vegetables such as carrots, celery, and onions. These vegetables add vitamins and minerals to the soup, making it a healthy and satisfying meal. Simply chop the vegetables into small pieces and add them to the crock pot along with the beans and meat.

Spices to Use for an Irresistible Aroma and Taste

For an irresistible aroma and taste, be sure to add the right spices to your 15 bean soup. Some good options include bay leaves, garlic powder, onion powder, cumin, and chili powder. These spices add a depth of flavor to the soup that is sure to impress your taste buds.

The Cooking Time and Temperature in a Crock Pot

To cook your 15 bean soup, you'll want to use a crock pot. This method of cooking allows the flavors to meld together slowly over time. Cook the soup on low heat for 8-10 hours or on high heat for 4-5 hours. Be sure to stir the soup occasionally to ensure even cooking.

Tips for Achieving the Right Consistency

One of the keys to making a great 15 bean soup is achieving the right consistency. If the soup is too thick, add more water or chicken broth to thin it out. If the soup is too thin, let it cook for a bit longer to allow the liquid to reduce. You can also use an immersion blender to puree some of the beans and thicken the soup.

Additions to Serve with the Soup for a Full Meal

While the 15 bean soup is delicious on its own, you can also serve it with additional toppings for a full meal. Some great options include shredded cheese, sour cream, tortilla chips, or crusty bread. These additions add texture and flavor to the soup, making it a complete and satisfying meal.

How to Store Leftovers for Days of Deliciousness

If you have leftovers from your 15 bean soup, don't worry! This soup is easy to store and reheat for days of deliciousness. Simply place the soup in an airtight container and store it in the fridge for up to 5 days. When you're ready to eat, simply reheat the soup in the microwave or on the stove.

An Easy and Budget-Friendly Recipe to Warm Up Your Winter Nights

Making a 15 bean soup is an easy and budget-friendly way to warm up your winter nights. With simple ingredients and a crock pot, you can create a delicious and satisfying meal that will keep you full and happy. So why not give this recipe a try and enjoy a warm bowl of soup tonight?

As a virtual assistant, I have come across many recipes but there is one recipe that has really caught my attention. It's the 15 Bean Soup Crock Pot Recipe. This recipe is not only easy to make but also very delicious and nutritious. Here's a little story about how I discovered this recipe and why it has become one of my favorites.

Discovery of the 15 Bean Soup Crock Pot Recipe

One day, while browsing through social media, I stumbled upon a post about the 15 Bean Soup Crock Pot Recipe. The name alone intrigued me, so I clicked on the link to read more about it. As I read through the recipe, I was amazed by how simple it was to make. The ingredients were easy to find and the cooking process was hassle-free. I decided to try it out for myself.

The Making of the 15 Bean Soup Crock Pot Recipe

I followed the recipe step-by-step and added a few of my own personal touches to it. Here's how I made it:

I gathered all the ingredients: 1 bag of 15 bean soup mix, 1 onion (diced), 3 cloves of garlic (minced), 1 can of diced tomatoes, 6 cups of chicken broth, 1 bay leaf, 1 teaspoon of salt, ½ teaspoon of black pepper, and 1 tablespoon of olive oil.
I rinsed the beans in cold water and soaked them overnight.
The next morning, I sautéed the onions and garlic in olive oil until they were translucent.
Then, I added all the ingredients into the crockpot and set it to cook on high for 6 hours.
After 6 hours, the soup was ready. I removed the bay leaf and served it hot.

The Taste of the 15 Bean Soup Crock Pot Recipe

The soup was absolutely delicious! The flavors were well-balanced and the beans were perfectly cooked. The combination of the diced tomatoes and chicken broth gave it a rich and savory taste. It was also very filling and hearty. I couldn't believe that something so easy to make could taste so good.

Conclusion

The 15 Bean Soup Crock Pot Recipe has become one of my favorite recipes. It's not only tasty but also very healthy and nutritious. I love how easy it is to make and how it can be customized to suit different tastes. This recipe is perfect for busy days when I don't have a lot of time to cook. I highly recommend it to anyone who loves a good bowl of soup!

Thank you for taking the time to read about this delicious 15 Bean Soup Crock Pot Recipe. I hope that you found it informative and that it will inspire you to try out this recipe in your own kitchen. This soup is not only easy to make, but it is also incredibly tasty and nutritious. With its blend of beans, vegetables, and spices, this soup is sure to satisfy even the pickiest eaters!

If you're looking for a healthy and hearty meal that can feed a crowd, then this 15 Bean Soup Crock Pot Recipe is definitely worth a try. It's perfect for those chilly winter days when you need something warm and comforting to fill you up. Plus, since it's made in a crock pot, you can simply set it and forget it, making it a great option for busy weeknights or lazy weekends.

So why not give this 15 Bean Soup Crock Pot Recipe a try? You won't be disappointed! With its rich and flavorful broth, tender beans, and colorful assortment of veggies, this soup is sure to become a family favorite. And since it's packed with protein, fiber, and other essential nutrients, you can feel good about serving it to your loved ones. So go ahead and break out your crock pot – it's time to get cooking!

Video 15 Bean Soup Crock Pot Recipe

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15 Bean Soup is a classic American dish that is perfect for providing warmth and comfort on a cold day. Preparing this soup in a crockpot is an excellent way to save time and effort without compromising on taste. Here are some of the most common questions that people ask about the 15 Bean Soup Crock Pot Recipe:

What are the ingredients for 15 Bean Soup Crock Pot?

The ingredients for 15 Bean Soup Crock Pot are:
1. 1 package (20 oz) of Hurst's HamBeens 15 Bean Soup mix
2. 1 large onion, chopped
3. 2-3 cloves of garlic, minced
4. 2-3 stalks of celery, chopped
5. 2-3 carrots, peeled and chopped
6. 1 can (14.5 oz) of diced tomatoes
7. 4-6 cups of chicken or vegetable broth
8. 2-3 bay leaves
9. 1 tsp of dried thyme
10. 1 tsp of smoked paprika
11. Salt and pepper to taste
How long does it take to cook 15 Bean Soup Crock Pot?

It takes around 8 hours to cook 15 Bean Soup in a crockpot on low heat. However, you can cook it on high heat for around 4-5 hours if you are short on time.
Do I need to soak the beans before putting them in the crockpot?

No, you don't need to soak the beans before putting them in the crockpot. The Hurst's HamBeens 15 Bean Soup mix contains pre-soaked beans that are ready to use straight out of the package.
Can I add meat to 15 Bean Soup Crock Pot?

Yes, you can add meat to 15 Bean Soup Crock Pot. Smoked ham hocks, diced ham, or bacon are great options that add a lot of flavor to the soup. You can also use leftover chicken or turkey if you have it on hand.
What can I serve with 15 Bean Soup Crock Pot?

15 Bean Soup Crock Pot pairs well with crusty bread, cornbread, or crackers. You can also sprinkle some shredded cheese or chopped fresh herbs like parsley or cilantro on top for added flavor.