Looking for a delicious and easy Chinese recipe? Try our Panda Orange Chicken recipe! Tender chicken with a sweet and tangy orange sauce.

Are you tired of the same boring chicken dishes? Look no further than the Panda Orange Chicken recipe! Not only is this dish bursting with flavor, but it's also easy to make. First off, the combination of tangy orange and savory chicken will leave your taste buds dancing. Plus, the crispy texture of the chicken will have you wondering why you ever settled for soggy stir-fry. Additionally, the simple ingredients and straightforward instructions make this recipe perfect for beginners or those short on time. So what are you waiting for? Let's dive into this delicious Panda Orange Chicken recipe!

A Sweet and Savory Combo: Panda Orange Chicken Recipe

If you're a fan of sweet and savory flavors, then you'll love the Panda Orange Chicken recipe. This delicious dish combines juicy chicken with a tangy orange sauce that's sure to tantalize your taste buds. Whether you're cooking for yourself or entertaining guests, this recipe is a crowd-pleaser that's sure to impress.

Start with the Protein: Preparing the Chicken

To make this recipe, you'll need boneless, skinless chicken breasts that have been cut into bite-sized pieces. Begin by seasoning the chicken with salt and pepper, and then coat it in cornstarch. This will help create a crispy texture when frying the chicken.

The Perfect Coating: Mixing the Batter

In a separate bowl, mix together flour, cornstarch, baking powder, and water until you have a smooth batter. Then, dip the chicken pieces into the batter, making sure they are fully coated.

Frying to Perfection: Cooking the Chicken

In a large skillet, heat up some oil over medium-high heat. Once hot, add the chicken and fry for about 5-7 minutes, or until golden brown and crispy. Remove the chicken from the pan and place on a paper towel-lined plate to drain any excess oil.

The Key Ingredient: Making the Orange Sauce

Now it's time to make the star of the dish - the orange sauce. In a small saucepan, combine orange juice, soy sauce, brown sugar, vinegar, garlic, and ginger. Bring the mixture to a boil and then reduce the heat to a simmer. Cook for about 10-15 minutes, stirring occasionally, until the sauce has thickened.

Balancing Flavors: Adjusting the Sweetness and Tanginess

If you find that the sauce is too tangy, you can add more brown sugar to balance out the flavors. Alternatively, if you prefer a tangier taste, you can add more vinegar. Keep adjusting until you find the perfect balance between sweetness and tanginess.

A Hint of Heat: Adding Some Spice to the Sauce

To add a little kick to the dish, you can add some red pepper flakes to the sauce. This will give it a mild heat that complements the sweet and tangy flavors. Be careful not to add too many flakes, as you don't want to overpower the dish.

Combining the Chicken and Orange Sauce: Tossing it all Together

Once you've made the orange sauce, it's time to combine it with the fried chicken. You can either toss the chicken in the sauce or drizzle the sauce over the chicken. Either way, make sure the chicken is fully coated in the sauce.

Serving Suggestions: Pairing with Rice and Veggies

The Panda Orange Chicken recipe is best served over a bed of rice, as it helps balance out the flavors. You can also add some steamed vegetables on the side, such as broccoli or carrots. Not only do they add color to the dish, but they also provide a healthy balance to the meal.

Enjoying the Fruits (and Chicken) of Your Labor: Indulging in Panda Orange Chicken

Now that your dish is complete, it's time to enjoy the fruits (and chicken) of your labor. The combination of crispy chicken and tangy orange sauce is simply irresistible. Whether you're looking for a quick meal for yourself or a dish to impress guests, the Panda Orange Chicken recipe is a winner every time.

Once upon a time, there was a chef who wanted to create a dish that combined the sweetness of orange with the savory flavor of chicken. After many attempts, he finally came up with the perfect recipe - Panda Orange Chicken!

The Panda Orange Chicken Recipe is a unique twist on the classic Chinese takeout dish. It's made with tender chunks of chicken that are coated in a crispy batter and then tossed in a tangy orange sauce.

Why Panda Orange Chicken Recipe is so special?

The combination of sweet and savory flavors is a match made in heaven
The crispy texture of the chicken pairs perfectly with the sticky orange sauce
It's a fun and creative way to enjoy Chinese takeout at home

When you take a bite of this delicious dish, you'll be transported to another world. The tangy orange sauce will dance on your tongue, while the crispy chicken will provide the perfect crunch.

How to make Panda Orange Chicken Recipe

In a bowl, mix together flour, cornstarch, salt, and pepper. Coat chicken pieces in the mixture.
Fry the chicken until crispy and golden brown.
In a separate pan, mix together orange juice, soy sauce, vinegar, sugar, and garlic. Bring to a boil and let simmer for a few minutes.
Add the cooked chicken to the sauce and stir until fully coated.
Garnish with sliced green onions and sesame seeds.

So what are you waiting for? Gather your ingredients and get cooking! Your taste buds will thank you for it.

Well folks, that's a wrap! We hope you enjoyed this delicious recipe for Panda Orange Chicken as much as we did. This dish is the perfect blend of sweet and savory, with juicy chicken coated in a tangy orange sauce that will leave your taste buds dancing with joy. Whether you're cooking for a crowd or just looking for a quick and easy weeknight meal, this recipe is sure to be a hit.

If you're new to cooking Chinese-style food at home, don't worry – this recipe is surprisingly simple and requires just a handful of ingredients that you probably already have in your pantry. And if you're a seasoned pro, you'll appreciate how easy it is to customize this dish to your liking. Add some extra spice with a dash of hot sauce, or swap out the chicken for tofu or veggies to make it vegetarian-friendly. The possibilities are endless!

So, what are you waiting for? Get in the kitchen and whip up a batch of this Panda Orange Chicken tonight. Your family and friends will thank you for it, and you'll feel like a superstar chef in no time. And be sure to come back soon for more delicious recipes and cooking tips – we've got plenty more where this came from!

Video Panda Orange Chicken Recipe

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When it comes to Panda Express, their orange chicken is one of the most popular dishes on the menu. But did you know that you can make your own version of this delicious dish at home? Here are some common questions people ask about making Panda Orange Chicken Recipe:

What ingredients do I need to make Panda Orange Chicken Recipe?

To make Panda Orange Chicken Recipe, you will need:
- 2 pounds of boneless, skinless chicken breasts
- 1/2 cup cornstarch
- 1/4 cup flour
- 2 eggs
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- Oil for frying
- 1 cup orange juice
- 1/2 cup sugar
- 1/2 cup vinegar
- 3 tablespoons soy sauce
- 3 tablespoons cornstarch mixed with 1/4 cup water
- 1 tablespoon grated orange zest
- 2 cloves garlic, minced
- 1/2 teaspoon ginger, grated
- Green onions, chopped (optional)
What is the best way to cook the chicken for Panda Orange Chicken Recipe?

The best way to cook the chicken for Panda Orange Chicken Recipe is by deep-frying. Cut the chicken into bite-sized pieces and coat them in a mixture of cornstarch, flour, salt, and pepper. Dip the chicken pieces into beaten eggs and fry them until they are golden brown.
How do I make the orange sauce for Panda Orange Chicken Recipe?

To make the orange sauce for Panda Orange Chicken Recipe, combine orange juice, sugar, vinegar, soy sauce, grated orange zest, minced garlic, and grated ginger in a pan. Bring the mixture to a boil, then reduce the heat and let it simmer for a few minutes. Add the cornstarch and water mixture to thicken the sauce.
Can I make Panda Orange Chicken Recipe without frying the chicken?

Yes, you can make Panda Orange Chicken Recipe without frying the chicken. Simply bake the chicken pieces in the oven at 375°F for about 20-25 minutes, or until they are cooked through. You can then toss the baked chicken pieces in the orange sauce to coat them.
What should I serve with Panda Orange Chicken Recipe?

You can serve Panda Orange Chicken Recipe with steamed rice and vegetables like broccoli, carrots, and snow peas. Top the dish with chopped green onions for added flavor and garnish.