Learn how to make delicious chicken noodle soup in your Instapot with this easy recipe. Perfect for a quick and comforting meal!

Are you craving a warm and comforting bowl of chicken noodle soup? Look no further than this Instant Pot recipe that will have you enjoying a delicious homemade soup in no time. With its tender chunks of chicken, hearty noodles, and flavorful broth, this soup is the perfect meal for any day of the week. Plus, using the Instant Pot means that you can have this meal ready in under 30 minutes, making it a great option for busy weeknights. So, grab your Instant Pot and let's get cooking!

Quick and Easy Instapot Chicken Noodle Soup Recipe: Classic Comfort Food Made Easy

Warm and Hearty Chicken Noodle Soup: Perfect Winter Recipe for a Cozy Night In

When it comes to comfort food, there's nothing quite like a warm and hearty bowl of chicken noodle soup. But making it from scratch can be a time-consuming process. That's where the Instapot comes in! With this quick and easy recipe, you can have delicious and nutritious chicken noodle soup simmered to perfection in under an hour.

Delicious and Nutritious Chicken Noodle Soup: Boost Your Immune System with Homemade Soup

Not only is this Instapot chicken noodle soup recipe a tasty treat, but it's also packed with immune-boosting ingredients like chicken, carrots, celery, and garlic. Plus, it's a healthy twist on the traditional favorite, using whole wheat noodles instead of traditional white flour noodles.

One-Pot Wonder for Busy Weeknights: Wholesome and Filling Instapot Chicken Noodle Soup Recipe

This recipe is a one-pot wonder, meaning minimal clean-up and maximum flavor. It's perfect for busy weeknights when you want a wholesome and filling meal without spending hours in the kitchen. And with the Instapot doing all the work, you can relax and enjoy a cozy night in with your family.To make this delicious Instapot chicken noodle soup recipe, start by sautéing some onions and garlic in the Instapot until they're fragrant. Then, add in some chopped carrots and celery and sauté for a few more minutes. Next, add in some boneless, skinless chicken breasts and cover with chicken broth. Season with salt, pepper, and any other herbs or spices you like (thyme and rosemary work great in this recipe).Set the Instapot to high pressure for 10 minutes and let it do its thing. Once the timer goes off, release the pressure manually and remove the chicken breasts from the pot. Shred them with a fork and set aside.Add in some whole wheat noodles and let them cook for a few minutes until they're tender. Then, add the shredded chicken back into the pot and let everything simmer together for a few more minutes until the flavors have melded together.Serve this warm and hearty chicken noodle soup with some crusty bread or crackers for a cozy and comforting meal that's sure to warm you up on a cold winter night. And the best part? You'll have leftovers for days, making this Instapot chicken noodle soup recipe a true winner in every way.

Once upon a time, there was a food lover who was always in search of new and exciting recipes to try. One day, while scrolling through the internet, she stumbled upon an Instapot Chicken Noodle Soup Recipe. Intrigued by the idea of making soup in an Instapot, she decided to give it a shot.

How to Make Instapot Chicken Noodle Soup

First, gather all the ingredients: chicken breasts, egg noodles, carrots, celery, onion, garlic, chicken broth, salt, pepper, and olive oil.
Set the Instapot to sauté mode and add the olive oil. Once heated, add the chopped onion, garlic, celery, and carrots. Sauté for a few minutes until the vegetables are slightly softened.
Add the chicken breasts to the Instapot and pour the chicken broth over them. Season with salt and pepper.
Close the lid and set the Instapot to high pressure for 10 minutes. Once the timer goes off, let the pressure release naturally for 10 minutes before opening the lid.
Remove the chicken breasts from the Instapot and shred them with two forks.
Add the egg noodles to the Instapot and set it to sauté mode. Cook the noodles until they are tender.
Add the shredded chicken back into the Instapot and stir to combine.
Taste the soup and adjust seasoning as needed.
Serve hot and enjoy!

The food lover was amazed at how easy and delicious the Instapot Chicken Noodle Soup turned out. The chicken was tender, the vegetables were cooked to perfection, and the egg noodles were just the right texture. She loved how comforting and satisfying the soup was, especially on a cold winter day.

From that day on, the food lover became a big fan of Instapot cooking and continued to experiment with different recipes. She even shared the recipe with her friends and family, who also fell in love with the Instapot Chicken Noodle Soup.

So if you're looking for a tasty and easy-to-make soup recipe, give the Instapot Chicken Noodle Soup a try. It's sure to become a new favorite in your household!

Thank you for taking the time to read this article about an Instapot chicken noodle soup recipe. We hope that you found it informative and enjoyable to read. If you are a fan of classic comfort food, then this recipe is perfect for you. It's quick, easy, and packed full of flavor.

The great thing about this recipe is that it can be customized to suit your taste and dietary requirements. You can add more or less seasoning depending on your preference and adjust the vegetables to include more or less of your favorite ingredients. Additionally, if you are following a low-carb or gluten-free diet, you can substitute the regular noodles with zucchini noodles or rice noodles.

In conclusion, we hope that you give this Instapot chicken noodle soup recipe a try. It's a simple, delicious, and satisfying meal that can be enjoyed any time of the year. Whether you're feeling under the weather or just craving some comfort food, this recipe is sure to hit the spot. So, grab your Instapot and get cooking!

Video Instapot Chicken Noodle Soup Recipe

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When it comes to cooking, people are always on the lookout for quick and easy recipes that are both delicious and nutritious. One such recipe that has been gaining popularity in recent times is the Instapot Chicken Noodle Soup. Here are some of the most frequently asked questions about this recipe:

What is an Instapot?

The Instapot, also known as the Instant Pot, is a multi-functional kitchen appliance that can be used for various cooking methods such as pressure cooking, slow cooking, sautéing, steaming, and warming. It is a great time-saving tool that allows you to prepare meals quickly and easily.

What are the ingredients needed for Instapot Chicken Noodle Soup?

The ingredients needed for making Instapot Chicken Noodle Soup are chicken, egg noodles, vegetables (carrots, celery, onion), garlic, chicken broth, salt, pepper, and herbs like thyme and parsley.

How long does it take to make Instapot Chicken Noodle Soup?

The beauty of using an Instapot is that it dramatically reduces the cooking time. The Instapot Chicken Noodle Soup can be prepared in just 30 minutes.

Can I use frozen chicken to make Instapot Chicken Noodle Soup?

Yes, you can use frozen chicken to make Instapot Chicken Noodle Soup. However, you will need to increase the cooking time by a few minutes to ensure that the chicken is cooked thoroughly.

Is Instapot Chicken Noodle Soup healthy?

Yes, Instapot Chicken Noodle Soup is a healthy and nutritious meal that is packed with protein, fiber, and vitamins. It is a great way to get your daily dose of vegetables and keep yourself warm during cold weather.

Overall, the Instapot Chicken Noodle Soup is a great recipe that can be enjoyed by the whole family. It is easy to make, healthy, and delicious. So, why not give it a try today?